The reefer logistics playbook for food exporters
Guide
Food logistics doesn’t fail in the middle of the ocean; it fails at the margins: during handover periods, while ships are in port, at customs and during last-mile delays.
Food logistics doesn’t fail in the middle of the ocean; it fails at the margins: during handover periods, while ships are in port, at customs and during last-mile delays.
This reefer playbook is designed for food distributors who require consistent quality, whether they are shipping frozen proteins and seafood or chilled dairy products, produce or confectionery. It demonstrates how to select the correct temperature strategy, design packaging and loading processes, manage port and inland risks, and establish escalation procedures to prevent 'late discovery'.
Find out how to select the right reefer logistics strategy and what to watch out for during the process.
Deepak is ready to answer your questions. He has extensive experience and is happy to help you choose the right solution for your goods.
Deepak Mahtani
Regional Director - Marine Logistics, Sea & Reefer APAC
+65 9728 7161
dema@bws.net
Christina Skolander Tønder
Manager Sales Executive
+45 7913 6035
chto@bws.net
At Blue Water, skilled professionals plan every step of the transport. We offer one-stop-shopping with high transparency, reliability and personal service.
Our foundation is built upon knowledge and more than 50 years of experience in the industry. We care about our customers' cargo, and we keep our promises. No shipment is too big or small for Blue Water – we are experienced in moving anything from small parcels to entire truck fleets.
It is important for us to be locally present with global knowhow to offer the most valuable solutions to our customers. With more than 70 offices worldwide and long-term agent relations, we can cover any destination with import and export of cargo.
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